Is it an old haunted inn? It looks that way. Abandoned for years, it sat overgrown and neglected, a hulking eyesore on Main Street in Bradford, New Hampshire, my town. Weeds grew. The old sign faded. I drove by it every day.
But then a group of young people in town had a dream. Now its ground floor is a thriving locavore food heaven, filled with organic produce and meats, ice creams and locally-made specialty items.
Today when I drive by it’s the Sweet Beet Market, and even bigger dreams surround it. A bakery. A new arts venue. A commercial kitchen for food artisans. On weekends, the parking lot is filled with cars. Folks eat freshly made breakfasts, cooked up on the wraparound veranda as families sit at picnic tables. At this time of year, artfully piled pumpkins have turned the place orange. The old inn has come alive.
To help with this Kearsarge Food Hub project, I’m donating the scariest show in my repertory this coming Friday the 13th at 8 pm, an outdoor event with jack-o-lanterns glowing, under the big tent. HEARTPOUNDERS: Halloween Tales of Horror is an adult evening of stories. No kids, please. Mini-horror movies for the mind’s eye, these tales have entertained audiences from Lincoln Center in New York to the National Storytelling Festival. Each with driving music on 12-string guitars, Celtic harp, and other instruments, plus lots of creepy character voices and sounds, they’re unnerving and fun. The show is two hours.
Hot cider. Good hot food. On a cool October evening beneath the waning moon, these stories will come to life, or horrible death (agh!!!) depending on how you like it.
If you know folks in New Hampshire, please let them know. Nothing like this anywhere else in the Granite State.
Check it out on Facebook.